CUCI
Chinese · NY · source nyc_dohmh #50141423
- Address
- 6819 FORT HAMILTON PARKWAYBrooklyn NY 11219Kings County
- Phone
- (929) 661-0666
- Borough
- Brooklyn
- First seen
- Oct 10, 12:43 PM EDT
Inspections
Sep 21, 2026Cycle Inspection / Initial InspectionScore 54Detected Oct 10, 12:43 PM EDT Violations were cited in the following area(s).
04KRodentsCriticalEvidence of rats or live rats in establishment's food or non-food areas.04MRoachesCriticalLive roaches in facility's food or non-food area.08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.08CPesticide misusePesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.03ACriticalFood, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.04HCriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.05DCriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.06CCriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.06DSanitationCriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.