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CHUTNEYS INDIAN VEGETARIAN CUISINE

Unknown type · MI · source sword_mi #65-078895

Address

38259 W 10 MILE RD

Farmington Hills MI 48335

Oakland County

Phone

—

First seen

Oct 12, 1:14 AM EDT

Inspections

1. Sep 24, 2026RoutineDetected Oct 12, 1:14 AM EDT

   0 priority violations

   • 6-501.111RodentsCritical6-501.111 Controlling Pests — 1) Observed mice dropping under the pallets in the dry storage in the basement. 2) Observed fruitflies in the warewashing area. 3) Observed dead mice under the pallet in at the dry storage in the basement. Facility was serviced by Orkin on September 20. Correction: Continue to work with licensed pest control and follow their recommendation to eliminate pest activities. 3) Staff cleaned the floor and removed the dead mouse.
   • 6-501.112RodentsCritical6-501.112 Removing Dead or Trapped Birds, Insects, Rodents, and Other Pests — Observed a dead mouse under a pallets in dry storage that is located in the basement. Correction: Remove the dead pest.
   • 6-501.12#2RodentsCritical6-501.12 Cleaning, Frequency and Restrictions — 1) Floor in the dry storage in the basement is soiled with mice droppings. 2) Floor in the drystorage where can goods are stored is soiled with mice droppings. 3) Room that used to be men's bathroom in the basement is heavily soiled. Correction: 1-3) Clean the noted areas and maintain them clean.
   • 6-501.12#3RodentsCritical6-501.12 Cleaning, Frequency and Restrictions — Floor in the dry storage in the basement is soiled with mice droppings. Correction: Clean the noted areas and maintain them clean.
   • 4-501.114Critical4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization Temperature, pH, Concentration, and Hardness — The chlorine container hooked at the dishmachine was empty and the concentration was 0ppm. Correction: provide sanitizer at the dishmachine and ensure that is provide 50-100 ppm.
   • 4-501.17Critical4-501.17 Warewashing Equipment, Cleaning Agents — The detergent container hooked at the dishmachine was empty. Correction: Provide detergent at the dishmachine.
   • 4-602.11Critical4-602.11 Equipment Food Contact Surfaces and Utensils — The shield in the interior of the ice machine was soiled with the accumulation of some black mold-like growth. Correction: Empty the ice machine, the wash, rinse, and sanitize the shield.
   • 6-301.12Critical6-301.12 Hand Drying Provision — No paper towel available at the handsink located near the dishmachine. Correction: Provide paper towel at the noted hand sink.
   • 6-501.12Critical6-501.12 Cleaning, Frequency and Restrictions — Floor in the basement at the dry storage soiled. Correction: Clean the noted area and maintain it clean.
   • 6-501.14Critical6-501.14 Cleaning Ventilation Systems, Nuisance and Discharge Prohibition — Hood filters in cookline are soiled. Correction: Clean the hood filters.
2. Sep 22, 2026ConsultationDetected Oct 12, 1:14 AM EDT

   0 priority violations