GUAC & GRILL MEXICAN EATS
Indian · NY · source nyc_dohmh #50184366
- Address
- 1146 LIBERTY AVENUEBrooklyn NY 11208Kings County
- Phone
- (347) 365-4696
- Borough
- Brooklyn
- First seen
- Oct 10, 12:43 PM EDT
Inspections
Sep 17, 2026Pre-permit (Operational) / Re-inspectionScore 21ZDetected Oct 10, 12:43 PM EDT Violations were cited in the following area(s).
04NFliesCriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.04ACriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
Jul 31, 2026Pre-permit (Operational) / Initial InspectionScore 32Detected Oct 10, 12:43 PM EDT Violations were cited in the following area(s).
04NFliesCriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.28-06No pest contractContract with a pest management professional not in place. Record of extermination activities not kept on premises.04JCriticalProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.06FCriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.10FSanitationNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.