SARAGHINA RESTAURANT
Italian · NY · source nyc_dohmh #41387010
- Address
- 435 HALSEY STREETBrooklyn NY 11233Kings County
- Phone
- (718) 574-0010
- Borough
- Brooklyn
- First seen
- Oct 10, 12:43 PM EDT
Inspections
Oct 1, 2026Cycle Inspection / Re-inspectionScore 52ZDetected Oct 10, 12:43 PM EDT Violations were cited in the following area(s).
04LRodentsCriticalEvidence of mice or live mice in establishment's food or non-food areas.04NFliesCriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.02BCriticalHot TCS food item not held at or above 140 °F.02GCriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.02HCriticalAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.06CCriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.