LET'S GO! YA SOUVLAKIA
Greek · NY · source nyc_dohmh #50152126
- Address
- 295 FLATBUSH AVENUEBrooklyn NY 11217Kings County
- Phone
- (347) 221-1863
- Borough
- Brooklyn
- First seen
- Oct 10, 12:43 PM EDT
Inspections
Sep 16, 2026Cycle Inspection / Initial InspectionScore 26Detected Oct 10, 12:43 PM EDT Violations were cited in the following area(s).
04LRodentsCriticalEvidence of mice or live mice in establishment's food or non-food areas.08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.02ACriticalTime/Temperature Control for Safety (TCS) food not cooked to required minimum internal temperature. • Poultry, poultry parts, ground and comminuted poultry, all stuffing containing poultry, meats, fish or ratites to or above 165 °F for 15 seconds with no interruption of the cooking process • Ground meat, and food containing ground and comminuted meat, to or above 158 °F for 15 seconds with no interruption of the cooking process, except per individual customer request • Pork, any food containing pork to or above 150 °F for 15 seconds • Mechanically tenderized or injected meats to or above 155 °F. • Whole meat roasts and beef steak to or above required temperature and time except per individual customer request • Raw animal foods cooked in microwave to or above165 °F, covered, rotated or stirred • All other foods to or above 140 °F for 15 seconds; shell eggs to or above 145 °F for 15 seconds except per individual customer request.04HCriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.