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LITTLE CAESAR

Restaurant · IL · source chicago_cdph #license:3060930

Address

3924 S ARCHER AVE

CHICAGO IL 60632

Cook County

Phone

—

First seen

Oct 11, 8:45 AM EDT

Inspections

1. Oct 6, 2026Complaint Re-InspectionDetected Oct 11, 8:45 AM EDT

   Pass

   • 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES — 5-205.15: OBSERVED LEAKING FAUCET AT ONE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
   • 54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED — 5-501.115: OBSERVED DEBRIS ON GROUND IN ENCLOSURE FOR DUMPSTERS. INSTRUCTED TO REMOVE DEBRIS FROM GROUND IN ENCLOSURE FOR DUMPSTERS, INSTRUCTED AN ENCLOSURE FOR REFUSE SHALL BE MAINTAINED CLEAN
   • 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — 2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF FOOD HANDLER TRAINING FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS.
2. Sep 29, 2026ComplaintDetected Oct 11, 8:45 AM EDT

   Fail

   • 38Pests presentINSECTS, RODENTS, & ANIMALS NOT PRESENT — OBSERVED ANT ACTIVITY IN FACILITY. OBSERVED APPROXIMATELY 20 ANTS CRAWLING ON FLOOR NEAR REAR EXIT AND EQUIPMENT. INSTRUCTED TO ELIMINATE ANT ACTIVITY IN FACILITY AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 9/29/2026. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
   • 1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES — OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
   • 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE — OBSERVED NO HANDWASHING SIGNAGE POSTED AT FRONT PREP AND WASHROOM HANDWASHING SINKS. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
   • 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE — OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
   • 44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED — OBSERVED APRONS STORED ON HOOK OUTSIDE OF HOT HOLDING UNIT TO THE LEFT OF HANDWASHING SINK. INSTRUCTED TO RELOCATE APRONS TO PREVENT CONTAMINATION FROM SPLASHES FROM HANDWASHING SINK.
   • 51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES — OBSERVED LEAKING FAUCET AT ONE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
   • 54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED — OBSERVED DEBRIS ON GROUND IN ENCLOSURE FOR DUMPSTERS. INSTRUCTED TO REMOVE DEBRIS FROM GROUND IN ENCLOSURE FOR DUMPSTERS, INSTRUCTED AN ENCLOSURE FOR REFUSE SHALL BE MAINTAINED CLEAN.
   • 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF FOOD HANDLER TRAINING FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS.