POLARIS CHARTER ACADEMY
School · IL · source chicago_cdph #license:1980707
- Address
- 620 N Sawyer AVECHICAGO IL 60624Cook County
- Phone
- —
- First seen
- Oct 11, 8:45 AM EDT
Inspections
Oct 1, 2026Canvass Re-InspectionDetected Oct 11, 8:45 AM EDT Pass
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED — 4-501.11 OBSERVED RUSTED PREP TABLE SHELVING AS WELL AS INSIDE EQUIPMENT USED TO STORE FOOD. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES — 5-205.15 OBSERVED HANDSINK LOCATED IN SERVING AREA WITH LEAKY PLUMBING FIXTURE CAUSING WATER TO POOL ON THE FLOOR UNDER SAID SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — 6-201.11 OBSERVED WALLS UPON ENTRANCE TO SERVICE AREA AS WELL AS BEHIND PREP TABLES AND HOT HOLD UNITS WITH PEELING/CHIPPED PAINT. NOTED CRUMBLING BRICKS AS WELL IN SAID SPACE. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE WALLS AND SURFACES AND MAINTAIN.56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — 6-303.11 OBSERVED INADEQUATE LIGHTING THROUGHOUT PREP AND SERVING AREA. INSTRUCTED TO REPLACE BURNED OUT BULBS AND INCREASE LIGHTING.
Sep 23, 2026CanvassDetected Oct 11, 8:45 AM EDT Fail
38FliesINSECTS, RODENTS, & ANIMALS NOT PRESENT — OBSERVED APPROXIMATELY 25 SMALL BLACK LIVE FLIES FLYING THROUGHOUT PREP AREA, ON EXTERIOR SURFACES OF HEAVY EQUIPMENT, FLYING AROUND STORAGE CAGE AND INSIDE HANDWASHING SINK BASIN. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE — OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TCS FOODS (PASTA, CHOPPED WATERMELON, MILK). INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-38-012.22PROPER COLD HOLDING TEMPERATURES — OBSERVED APPROXIMATELY 20 LBS CHOPPED WATERMELON STORED INSIDE COLD HOLD UNIT AT IMPROPER TEMPERATURE DURING TIME OF INSPECTION. NOTED TEMPERATURE RANGING BETWEEN 46F-51F. INSTRUCTED TO HOLD ALL TCS FOODS @41F AND BELOW AS REQUIRED. SAID FOOD DISCARDED BY PIC. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED — OBSERVED RUSTED PREP TABLE SHELVING AS WELL AS INSIDE EQUIPMENT USED TO STORE FOOD. INSTRUCTED TO RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES — OBSERVED HANDSINK LOCATED IN SERVING AREA WITH LEAKY PLUMBING FIXTURE CAUSING WATER TO POOL ON THE FLOOR UNDER SAID SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — OBSERVED WALLS UPON ENTRANCE TO SERVICE AREA AS WELL AS BEHIND PREP TABLES AND HOT HOLD UNITS WITH PEELING/CHIPPED PAINT. NOTED CRUMBLING BRICKS AS WELL IN SAID SPACE. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE WALLS AND SURFACES AND MAINTAIN.56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — OBSERVED INADEQUATE LIGHTING THROUGHOUT PREP AND SERVING AREA. INSTRUCTED TO REPLACE BURNED OUT BULBS AND INCREASE LIGHTING.