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SMOOTHIE KING

Restaurant · IL · source chicago_cdph #license:3036838

Address

723 S SEELEY AVE

CHICAGO IL 60612

Cook County

Phone

—

First seen

Oct 11, 8:45 AM EDT

Inspections

1. Oct 1, 2026Complaint Re-InspectionDetected Oct 11, 8:45 AM EDT

   Pass w/ Conditions

   • 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE — 2-101.11: OBSERVED A FOOD MANAGER CERTIFICATE FROM THE ALWAYS FOOD SAFE COMPANY WITH EXAMINATION DATE OF 1-13-2025. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE, WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
   • 36THERMOMETERS PROVIDED & ACCURATE — 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER IN THE MINI REFRIGERATOR CLOSEST TO THE REGISTER. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY — 3-307.11: OBSERVED ICE CONTAINER AT FRONT SERVING LINE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER TO PREVENT POTENTIAL CONTAMIANTION.
   • 40PERSONAL CLEANLINESS — 2-402.11: OBSERVED THE FOOD HANDLERS ON SITE WITH NO HAIR RESTRAINTS, WHILE IN FOOD PREP AREA PREPARING ORDERS. INSTRUCTED ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS, WHILE IN FOOD PREP AREA.
2. Sep 22, 2026ComplaintDetected Oct 11, 8:45 AM EDT

   Fail

   • 38FliesINSECTS, RODENTS, & ANIMALS NOT PRESENT — OBSERVED APPROXIMATELY 40 OR MORE SMALL FLIES ON SITE. SMALL FLIES WERE OBSERVED ON CLEAN FOOD STORAGE CONTAINERS, ON SHELVES IN REAR DISHWASHING AREA, ON THE CEILINGS IN THE REAR AND FRONT AREAS, IN THE BOXES WHERE DISPOSABLE CUPS ARE STORED. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY, CLEAN AND SANITIZE ALL AFFECTED AREAS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED
   • 2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE — OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE OPEN AND OPERATING. CERTIFIED FOOD MANAGER ARRIVED ON SITE AFTER THE WALK THROUGH OF FACILITY AND PROVIDED SERVSAFE FOOD MANAGER CERTIFICATE WITH EXAMINATION DATE IN 2025. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
   • 36THERMOMETERS PROVIDED & ACCURATE — OBSERVED NO AMBIENT AIR THERMOMETER IN THE MINI REFRIGERATOR CLOSEST TO THE REGISTER. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY — OBSERVED ICE CONTAINER AT FRONT SERVING LINE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER TO PREVENT POTENTIAL CONTAMIANTION.
   • 40PERSONAL CLEANLINESS — OBSERVED THE FOOD HANDLERS ON SITE WITH NO HAIR RESTRAINTS, WHILE IN FOOD PREP AREA PREPARING ORDERS. INSTRUCTED ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS, WHILE IN FOOD PREP AREA.