FRAZIER INTERNATIONAL
School · IL · source chicago_cdph #license:29411
- Address
- 4027 W GRENSHAWCHICAGO IL 60624Cook County
- Phone
- —
- First seen
- Oct 11, 8:45 AM EDT
Inspections
Sep 30, 2026Canvass Re-InspectionDetected Oct 11, 8:45 AM EDT Pass
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED — 5-501.17 OBSERVED GARBAGE CAN LOCATED IN EMPLOYEE TOILETROOM WITHOUT COVERING. INSTRUCTED TO PROVIDE AND MAINTAIN55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — 6-501.13 OBSERVED DRIED FOOD DEBRIS IN CRACKS AND CREVICES OF BACK WALL IN PREP AREA NEAR 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — 6-501.14 OBSERVED VENTS LOCATED ABOVE PREP TABLE IN WALL AS WELL AS HOODED EQUIPMENT WITH ACCUMULATED DUST AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — 2-102.13PIC UNABLE TO PROVIDE UPDATED CERTIFICATE FOR 1 OF 2 FOOD HANDLERS. INTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
Sep 22, 2026CanvassDetected Oct 11, 8:45 AM EDT Fail
54Conducive conditionsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED — OBSERVED MIDDLE LID ON LARGE OUTDOOR RECEPTACLE IN DISREPAIR/ NOT TIGHT FITTED DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (B). NO CITATION ISSUED.35APPROVED THAWING METHODS USED — OBSERVED HOT DOGS THAWING IN 3 COMPARTMENT SINK IMPROPERLY. INSTRUCTED TO THAW UNDER REFRIGERATION OR UNDER COOL RUNNING WATER.53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED — OBSERVED GARBAGE CAN LOCATED IN EMPLOYEE TOILETROOM WITHOUT COVERING. INSTRUCTED TO PROVIDE AND MAINTAIN55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — OBSERVED DRIED FOOD DEBRIS IN CRACKS AND CREVICES OF BACK WALL IN PREP AREA NEAR 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — OBSERVED VENTS LOCATED ABOVE PREP TABLE IN WALL AS WELL AS HOODED EQUIPMENT WITH ACCUMULATED DUST AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — PIC UNABLE TO PROVIDE UPDATED CERTIFICATE FOR 1 OF 2 FOOD HANDLERS. INTRUCTED TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.