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CAMBRIA HOTEL & SUITES

Restaurant · IL · source chicago_cdph #license:2506122

Address
32 W RANDOLPH ST
CHICAGO IL 60601
Cook County
Phone
—
First seen
Oct 11, 8:45 AM EDT

Inspections

  1. Sep 29, 2026Canvass Re-InspectionDetected Oct 11, 8:45 AM EDT

    Pass

    • 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE — 5-202.12 (B-D) : MUST ADJUST FAUCETS AT ALL HAND SINKS IN TOILET ROOMS TO STAY ON FOR 20 SECONDS FOR HAND WASHING,SLOW DRAIN AT MEN'S MIDDLE SINK SLOW DRAINING AND BAR HAND SINK MUST REPAIR AND MAINTAIN.
    • 49NON-FOOD/FOOD CONTACT SURFACES CLEAN — 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,ROLLING CARTS,SHELF NEXT TO STOVE,WALK IN COOLER SHELVING UNITS,HAND SINK IN BAR AREA
    • 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED — 6-501.18 : MUST CLEAN DEBRIS BUILD UP FROM HAND SINKS IN ALL TOILET ROOMS.
    • 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP AND BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES .
    • 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — 6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN DRY FOOD STORAGE,PREP AREAS.
    • 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
  2. Sep 24, 2026Canvass Re-InspectionDetected Oct 11, 8:45 AM EDT

    Fail

    • 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE — 5-202.12 (A) : STILL OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN MEN'S TOILET ROOM MIDDLE SINK AT 91.3F ,WOMEN'S LEFT SINK-91.4F AND UNISEX-91.8F.MUST HAVE HOT RUNNING WATER AT 100.0F MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)
    • 49NON-FOOD/FOOD CONTACT SURFACES CLEAN — 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,ROLLING CARTS,SHELF NEXT TO STOVE,WALK IN COOLER SHELVING UNITS,HAND SINK IN BAR AREA.
    • 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED — 6-501.18 : MUST CLEAN DEBRIS BUILD UP FROM HAND SINKS IN ALL TOILET ROOMS.
    • 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP AND BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND BAR AREA INCLUDING FLOOR DRAINS.
    • 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — 6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN DRY FOOD STORAGE,PREP AREAS.
    • 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — : 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
  3. Sep 21, 2026Canvass Re-InspectionDetected Oct 11, 8:45 AM EDT

    Fail

    • 38FliesINSECTS, RODENTS, & ANIMALS NOT PRESENT — 6-501.111 Inspector Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE LIVE SMALL FLIES FLYING AROUND,ON PILLARS,WALLS AND CEILINGS IN BAR AREA AND CRAWLING INSIDE OF DIRTY FLOOR DRAINS IN BAR AREA,IN WOMEN'S TOILET ROOM IN ADA STALL NON-WORKING TOILET WITH SOILED TISSUE,DINING AREA AND HALLWAY OUTSIDE OF TOILET ROOMS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/17/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    • 10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE — 5-202.12 (A) : STILL OBSERVED HOT RUNNING WATER TEMPERATURES AT HAND SINKS IN MEN'S TOILET ROOM MIDDLE SINK AT 91.3F ,WOMEN'S LEFT SINK-91.4F AND UNISEX-91.8F.MUST HAVE HOT RUNNING WATER AT 100.0F MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)
    • 3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING — STILL OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010(CITATION ISSUED)
    • 49NON-FOOD/FOOD CONTACT SURFACES CLEAN — 4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,ROLLING CARTS,SHELF NEXT TO STOVE,WALK IN COOLER SHELVING UNITS,HAND SINK IN BAR AREA.
    • 53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED — 6-501.18 : MUST CLEAN DEBRIS BUILD UP FROM HAND SINKS IN ALL TOILET ROOMS.
    • 55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN — 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP AND BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND BAR AREA INCLUDING FLOOR DRAINS.
    • 56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED — 6-202.11 : MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN DRY FOOD STORAGE,PREP AREAS.
    • 57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING — 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.