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ROSE CAFE/KENNEDY FRIED CHICKEN

American · NY · source nyc_dohmh #50149933

Address
91-10 SUTPHIN BOULEVARD
Queens NY 11435
Phone
(646) 750-3453
Borough
Queens
First seen
Oct 10, 12:43 PM EDT

Inspections

  1. Oct 6, 2026Cycle Inspection / Re-inspectionScore 25ZDetected Oct 10, 12:43 PM EDT

    Violations were cited in the following area(s).

    • 04NFliesCriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
    • 08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    • 02BCriticalHot TCS food item not held at or above 140 °F.
    • 06FCriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
    • 09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  2. Jul 29, 2026Administrative Miscellaneous / Initial InspectionDetected Oct 10, 12:43 PM EDT

    Violations were cited in the following area(s).

    • 20-06Current letter grade or Grade Pending card not posted
  3. Jul 29, 2026Cycle Inspection / Initial InspectionScore 28Detected Oct 10, 12:43 PM EDT

    Violations were cited in the following area(s).

    • 04NFliesCriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
    • 08AConducive conditionsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    • 02BCriticalHot TCS food item not held at or above 140 °F.
    • 10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
    • 10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.