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WONG'S KITCHEN

Food Service Establishment - Restaurant · NY · source nys_doh #1107933

Address

1801 EAST AVENUE

ROCHESTER NY 14610

Monroe County

Phone

—

First seen

Oct 11, 8:45 AM EDT

Inspections

1. Sep 15, 2026InspectionDetected Oct 11, 8:45 AM EDT

   6 critical violations

   • 14APests presentInsects, rodents present
   • 14BConducive conditionsEffective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
   • 14CPesticide misusePesticide application not supervised by a certified applicator
   • 10AFood (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
   • 12CPlumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
   • 15AFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • 2ECriticalAccurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
   • 5BCriticalPotentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
   • 5CCriticalPotentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
   • 8AFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)